 |
 Publisher : Geoff & Drews |
Features
 |
Publisher : Higher Groundz Gourmet Coffee |
Features
Product Description
Only the best cappuccino mix can make the BEST cup of cappuccino you’ve ever had–and this is the BEST! This is 2 boxes of 32 individual packets of Cappuccino mix in the flavor French Vanilla Creme–which is just FABULOUS!! Our cappuccino makes an excellent gift! Our Higher Groundz whole bean coffees are amazing! We fresh roast to order and then ship it right out to you, ensuring you the best cup of coffee ever! Browse all of our flavors while you are shopping! Enjoy~
 |
Publisher : Wine.com |
Features
Product Description
Chocolate decadence is taken to dizzying heights with this awe-inspiring gift tower of the richest, most sublime chocolate creations around. Your favorite chocoholic is sure to swoon over milk chocolate-covered pretzels drizzled with white chocolate, milk chocolate-covered peanut brittle, chocolate-covered caramel corn and assorted Ghirardelli chocolate squares. (13″ tall)
 |
Publisher : Seattle Gift Basket Company |
Features
Product Description
This gift basket is filled with Fontazzi Butter Toffee Pretzels, Partners Crackers, 1890 Caramel Popcorn, Chukar Cabernet Chocolate Cherries, Portlock Smoked Wild King Salmon, Tillamook Cheddar Cheese, Anna?s Pantry Cashews, Anna?s Pantry Pistachio and Cranberry Mix, Seattle?s Own Shortbread Cookies, Dan the Sausageman Sausage, and Northwest Candy Chocolate Peanut Butter Brittle. Some items may vary due to availability. Substitutions made will be of equal or greater value.
 |
Publisher : ArtofAppreciation.com |
Features
Product Description
Always a favorite, and perfect for any gift occasion! We fill this gift box full of alder smoked Wild Alaskan Salmon – a premium fillet of Smoked Sockeye Salmon, Smoked King Salmon, Smoked Pacific Salmon, Smoked Silver Salmon, incredible gourmet Salmon Pate and Carr’s Crackers for serving. This is a salmon lover’s dream! Our smoked fish is certified Kosher, and all seafood products are shelf stable. They do not need refrigeration until opening, making it perfect for safe shipping directly to the doorstep of your lucky recipient. Each gift is carefully hand packed and includes a personalized gift card from you. We offer standard ground shipping (4-6 business days in transit) or expedited shipping (2-3 business days in transit) gift delivery services.
 |
Publisher : Gourmet Food Store |
Product Description
Bitter and sweet, such is life, and such is dark chocolate. This lovely ballotin gift box is choc-full of delicious assorted dark chocolate pieces, and will dazzle your palate (and other’s – if you can bear to share, that is).
 |
Publisher : Gourmet Food Store |
Product Description
Delice D’Argental is similar to the beloved Explorateur. A triple cream cheese, it’s enriched with crème fraiche giving it a very delicate yet rich texture that dissolves in the palate. This full bodied fromage is made in Burgundy, France. Perfect for a starter cheese course, this decadent cow’s milk cheese is earthy and thick, and best paired with a sweet dessert wine such as a Sauternes (if serving it as a dessert course) or a Sancerre.
 |
Publisher : GreatArrivals Gift Baskets |
Features
Product Description
For the person who loves to Grill & Chill – this is the Perfect Gift! Includes a great selection of practical BBQ gift items like a three-piece tool set, long handled BBQ Salt & Pepper Shaker, BBQ Fish Grill, Gourmet Wine Aged BBQ Grill Chips and so much more! They will enjoy for months and months!
 |
Publisher : Gourmet Food Store |
Product Description
French for black pudding, the Boudin Noir is a French charcuterie staple, prepared in the traditional, southern French way. This blood sausage is made of pork blood, onions and flavored with a gamut of spices. In France, Boudin Noir is prepared fried or grilled, and served with hearty potatoes or caramelized apples. Or try it in the traditional crème de boudin noir soup, a popular winter favorite. Shelf life indicated when properly refrigerated between 34° and 36°F. Consume 10 to 14 days after opening. Has pork.
Pre-cooked. Heat (don’t boil) in hot water for about five minutes to warm up the inside of the sausage. Cooking tip: Great when browned in a sautéing pan until crispy!
 |
Publisher : La Valletta |
Features
Product Description
This tasty Farro Perlato (also known as spelt, a “hulled wheat”, with kernels that retain their hull or husk during harvest and must have it removed prior to further processing) comes from the town of Popola di Foligno in the heart of Umbria. It is actually hulled in the traditional way, and not “polished”, thus maintaining the attractive brown colour that is characteristic of this ancient grain. Farro is a simple cereal, which went almost entirely out of use, and was only rediscovered in recent years thanks to the revival of interest in traditional cuisines. Farro is the first known cereal in history, loved and appreciated – partly through force of circumstance, since at times it was the only food available – by the ancient Etruscans, Egyptians and Romans. Besides having a high vitamin, mineral, and fibre content, farro is also delicious. It’s the main ingredient in soups and rustic minestrone – dishes with old traditional flavours that have almost been forgotten. You can also use it, after boiling and cooling, as an interesting ingredient in both simple and composite salads. Or, after boiling about half an hour, you can drain and sauté it in a pan with extra virgin olive oil and fresh tomato, adding a final dusting of grated Ambra di Talamello Fossa cheese.
